The restaurant is located next to the harbor and is very popular among summer tourists. WHAT WE OFFER - A position in a modern restaurant - Great colleagues - Grow your skillset working with talented chefs - A chance to work with new and varied menus - Multilingual and professional team Requirements: - 3-5 years experience in an a la carte restaurant as a chef - Basic knowledge of food and wine, and a strong interest in them - Happy and positive attitude